Sale Olive oil Greve in Chianti
Production and Direct Sale of Extra Virgin Olive Oil
An Extra Vergine Olive Oil obtained from the four cultivars that are most common on the Chianti hills: Frantoio, Moraiolo, Correggiolo, and Leccino. The olives are harvested from mid-October to the end of November every year.
Cultivation Iris Pallida or Giaggiolo
The Iris Pallida (the Dalmatian Iris), in Italian jargon it is called Giaggiolo, is not cultivated due to the beauty of its flower but rather due to its rhizome. The rhizome is processed generally during July and August in the third year of the plant’s lifecycle. The extract is primarily used in the perfume industry.
